Wine
SPARKLING WINES & CHAMPAGNE NON‐VINTAGE
Employees Only Prosecco Brut, Zardetto, Veneta, Italy, NV13 / 46
Moët & Chandon "Imperial" 24 / 90
Perrier Jouët, 375ml “Grand Brut” 76
Perrier Jouët, 750ml “Grand Brut” 142
Vintage
Moët & Chandon, “Grand Vintage” 2012 165
Pol Roger, “Extra Cuvée de Réserve” 2012 256
Rosé
Mas Fi, Cava Rose N.V. 15 / 58
Taittinger, "Cuvée Prestige" Rosé 175
Veuve Clicquot, "Vintage Rosé, 2008 250
Tête de Cuvée
“Dom Pérignon,” 2006 550
Red Wines
Cotes‐du‐Rhone (Grenache/Mourvèdre/Syrah) 14 / 46
Chateau du Trignon, Rhone, France, 2017
Bourgogne (Pinot Noir) 14 / 46
Domaine Seguin-Manuel, Burgundy, France, 2017
Newton "Skyside" (Cabernet Sauvignon) 15 / 56
Sonoma County, California, USA, 2017
Chinon “Cuvee Terroir” (Cabernet Franc) 45
Domaine Charles Joguet, Loire, France, 2017
Patchwork Shiraz 45
Yalumba, Barossa, Australia, 2017
Malbec 50
Septima, Mendoza, Argentina, 2017
Sancerre Rouge (Pinot Noir) 56
Domaine Hippolyte Reverdy, Loire, France, 2017
Rioja Reserva (Tempranillo) 64
Bodegas Muga, Rioja, Spain, 2014
Bordeaux (Merlot/Cabernet Sauvignon/Cabernet Franc) 62
Chateau Magneau, Graves, France, 2014
Barbaresco (Nebbiolo) 100
Cortese, Piemonte, Italy, 2016
Pinot Noir “Isabelle” 105
Au Bon Climat, California, 2015
Chateauneuf du Pape “Telegramme” 150
(Grenache/Syrah/Mourvedre) Vieux Telegraphe, Rhone, France, 2016
Amarone “Vigneto Monte Sant’ Urbano” 160
(Corvina/Molinara) Speri, Piemonte, Italy, 2013
Rose Wine
Breezette Rosé 13 / 48
Cotes de Provence, Provence, France, 2018
White Wines
Chardonnay 14 / 46
Smoke Tree, Sonoma County, 2016
Vermentino 14 / 50
Tenuta Gaudo Al Tasso, New Zealand, 2017
Sauvignon Blanc _15_56
Nautilus, Marlborough, New Zealand, 2018
Chenin Blanc/Viognier 40
Pine Ridge, Napa, California, 2018
Petit Chablis (Chardonnay) 50
Olivier Savary, Burgundy, France, 2018
Thalassitis (Assyrtiko) 56
Gai'a Estate, Santorini, Greece, 2018
Sancerre (Sauvignon Blanc) 58
Patrice Moreux, Pouilly sur Loire, France, 2018
Puligny Montrachet (Chardonnay) 125
Domaine Jean Chartron, Burgundy, France, 2016
Dessert Wines
Pedro Ximenez, “Nectar” 12
Gonzalez Byass, Sanlucar de Barrameda, Spain, NV
Late Harvest Chardonnay, “Diosa” 16 / 75
Pedro Ximenez, “Noe” 30 Year 22
Port Wine
Fonseca Porto Bin No.27 13
Dow’s Fine Ruby 13
Graham’s Six Grapes 13
Ramos Pinto 10yr Tawny 14
Taylor Fladgate 30yr Tawny 33